Upcoming Events
Business After Hours
Sept 21
Join us for & learn how to 'wow' the crowd!
Walk For A Difference
Sept 26
Walk to fight. Walk for survival. Walk to remember.
September Entertainment
Thursday nights from 6pm to 9pm...
Brookstone Grille
Brookstone Grille Menu

Warm Spinach & Artichoke Dip 8
a bubbling hot blend of mozzarella, cheddar & parmesan cheeses,
spinach, artichokes and spices served with crisp tortilla chips
Crispy Chicken Tenderloins 9
with fresh mango chutney & maple chili sauce
Crispy Fried Calamari 11
with fried cherry pepper rings, lemon & herbs served over marinara sauce
Bacon Wrapped Maple Roasted Scallops 11
wrapped in applewood smoked bacon &
served with apple & port compote
Jumbo Fried Chicken Wings
Fifteen Wings 14 Ten Wings 9
honey barbecue, buffalo or maple chili sauce
Oriental Pork Pot Stickers 9
with ginger lime vegetable slaw & soy dipping sauce.
Try them steamed for fewer calories
Beef Carpaccio 13
whole grain mustard aioli, parsley-caper
puree, Arugula & shaved parmesan
Soy & Ginger Marinated Steak Skewers 9
with a chilled lo mein noodle salad, wasabi sauce and roasted red pepper aioli
Brookstone Appetizer Sampler for Two 16
2 Steak Skewers, 2 Tempura Fried Chicken Tenders &
4 Pork Pot Stickers with accompaniments & sauces

Raw Bar... ask your server for today’s selections!
Oysters on the half shell 16 1/2 dozen
on ice with mignonette, citrus cocktail sauce, horseradish & fresh lemons
Lemon Drop Oyster Shooters 10
citron vodka, lemon-aide, chili oil, & your choice of oyster
Cherrystone clams on the half shell 11 1/2 dozen
on ice with mignonette, citrus cocktail sauce, horseradish & fresh lemons
Colossal Shrimp Cocktail
24 1/2 dozen 4 each
with citrus cocktail sauce
Tuna Tataki 13
sushi grade tuna, soy reduction, cucumber salad, & pickled ginger
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness,
especially if you have certain medical conditions.

House Made Soups & Salads
New England Clam Chowder 6
rich & creamy filled with potatoes & fresh shucked clams (contains bacon)
French Onion Soup 5
caramelized sweet onions in a sherry & tarragon broth topped with melted Gruyere cheese
Grilled or Blackened Salmon 13
Grilled Peppered Steak Tips 9
Seared Rare Tuna (7 oz) 14
Grilled or Blackened Chicken (6 oz) 5
Grilled or Blackened Shrimp (4) 8
Caesar Salad 7
Romaine lettuce with shaved Pecorino Romano &
garlicky Focaccia croutons
Greek Salad 7
mixed greens tossed with red wine vinaigrette topped with cubed feta cheese, Kalamata olives,
grape tomatoes & cucumbers garnished with Greek pepperoncini & red onion
The Classic “Wedge” 8a ¼ head of iceberg lettuce topped with gorgonzola
dressing, bacon, tomato, carrot & red onion
House Garden Salad 7
mixed greens topped with grape tomatoes,
cucumbers, carrots, radishes and red onion with choice of dressing
California Cobb 9
mixed greens topped with ripe tomato, avocado, chopped egg, bacon & crumbled
gorgonzola cheese dressed with balsamic vinaigrette
Harold’s Salad 8
chopped mixed greens tossed with red onion, olives, gorgonzola cheese,
carrots, radishes, dried cranberries & cashews with extra virgin olive oil

Brick Oven Flatbread Pizzas
Our flatbread pizzas are made with only the finest quality pizzeria flour, San Marzano tomato sauce, fresh mozzarella cheese and E.V.O.O. Each flatbread is hand-shaped and baked at 650° in our stone oven and kissed with hardwood smoke.
the classic Neapolitan-style pizza with San Marzano tomato sauce,
fresh mozzarella & fresh basil drizzled with E.V.O.O.
Greek 13
roasted garlic cream, garlic, basil, roasted chicken, tomatoes, red onions,
spinach & Kalamata olives with crumbled Greek feta
Rustica 14
San Marzano tomato sauce, sweet & spicy Italian sausage, spinach,
red peppers, goat cheese & pecorino Romano cheese
Vegetarian Explosion 15
San Marzano tomato sauce, garlic spinach, tomatoes
peppers, red onions, mushrooms & broccoli
BBQ Chicken & Bacon 15
BBQ sauce base topped with shredded white chicken topped with caramelized
onions & crisp bacon topped with cheddar
Meat Lovers Classic 14
San Marzano tomato sauce topped with sweet & spicy Italian sausage, pepperoni slices &
crisp bacon topped with fresh mozzarella cheese & shaved Pecorino Romano cheese
Custom Flatbread 12
San Marzano tomato sauce or roasted garlic cream with fresh mozzarella, Pecorino Romano and E.V.O.O.
Add pepperoni, sausage, roasted chicken, bacon: 1.75 per
Tomatoes, caramelized onion, bell peppers, mushrooms, spinach, broccoli & jalapenos: 1.50 per
Gluten-free pizza shells are available upon request.

Comfort Food Classics
Brookstone Fish & Chips 14
7 oz of beer battered fresh cod fillet fried until crispy and served with Old Bay tartar sauce,
five vegetable cole slaw and sweet potato French fries
Brookstone Burger 11
our 10 oz burger grilled to perfection, with your choice of toppings served on a buttered
Brioche roll with leaf lettuce, Bermuda onion & kosher dill pickle spear
Add: Cheddar, American, Swiss, or Bleu cheese
applewood smoked bacon, roasted mushrooms or caramelized onions .75 each
Macaroni & Cheese 10
cavatapi pasta, creamy cheddar & toasted ciabatta crumbs
add grilled or blackened chicken 5
add 4 oz fresh lobster 10
Home Style Meatloaf 14
Pam's signature meatloaf recipe made from tenderloin & rib eye trimmings
on our home style mashed potatoes with red wine gravy & seasonal vegetables

Pasta Classics & Specialties
Shrimp Scampi 16
jumbo shrimp sautéed in extra virgin olive oil with fresh chopped garlic,
parsley, lemon & white wine, served over angel hair pasta
Lobster Ravioli 22
Maine lobster, scallions, peas, lemon & mascarpone cream
Chicken Pecorino 19
Pecorino crusted chicken breast, pan fried in extra virgin olive oil, served on marinara sauce with four cheese
agnolotti & basil pesto drizzle
Chicken Marsala 18
a classical favorite of pan-seared and roasted chicken breast deglazed with fresh sweet Marsala wine
finished with whole butter, fresh herbs & porcini and Portobello mushroom Sacchetti
Vegetable Risotto 17
roasted vegetable napoleon, parmesan herb risotto, & chive oil

Brookstone Seafood Signature Dishes
Seared Salmon Fillet 23
served over our signature lobster, corn succotash with mashed potatoes, chive oil & frizzled leeks
Panko & Sesame Crusted Yellow Fin Tuna 26
carved over a gingered shrimp & vegetable egg roll with a spicy maple sauce

Char-grilled Hanger Steak 24
"Butcher's Tenderloin" with our mashed potatoes, sautéed spinach, roasted
mushrooms & caramelized onions with roasted garlic sauce
Surf & Turf 24
grilled 7 oz top sirloin au poivre with 2 grilled super colossal shrimp served
over an herb & cheese risotto with red wine demi glace & scampi drizzle
Cowboy Steak 39
26 oz bone-in Certified Black Angus Rib Eye Steak seasoned and grilled over high heat with
red wine demi glace and béarnaise aioli. Served with your choice of one side dish.
Cowboy steak includes your choice of Caesar, House or Greek salad
Slow Roasted Certified... Black Angus Prime Rib
10 oz 22 16 oz 25
served with your choice of one side dish - try it blackened or grilled for added flavor
available after 4PM
Char-grilled Certified... Black Angus Rib Eye Steak
7 oz Club Cut 16 14 oz 24
rubbed with balsamic vinegar, olive oil, oregano, cracked black pepper and crusted in Creole spices
served with your choice of one side dish

Brookstone Sides
Our sides are so special,
you’ll want to try them all!
Baked Idaho Potato 4
Herbed Risotto 5
Buttered Broccoli 5
Hand Cut Fries 4
Jumbo Steak Fries 5
Snap Peas 4
Asparagus 5
Lobster Corn Succotash 7
Please Add 9% New Hampshire Meals Tax. Prices are subject to change.
Ask about our private room which seats up to 30 people for any occasion!
Visit us for Happy Hour, everyday from 3p-5p
and Live Music every Thursday evening!

