Events/News!
Brookstone Bridal Expo!
Our next Bridal expo will be held on Januray 30th, 2012!
Easter Brunch
Your Wedding at Brookstone

Dream Wedding Package
"We Only Host One Wedding at a Time!"
$52.00 Per Person Includes:
A Selection of 4 Hot or Cold Passed Hors d’Oeuvres
A Selection of 2 Cold Hors d’Oeuvre Displays
Elegant 3 Course Menu
Personal Event Coordinator to Ensure Every Detail
Private Bridal Suite for the Bride & Bridesmaids
Ivory Floor Length Table Linens & Napkins
Candlelit Tables & Hurricane Lamps in the Windows
Mahogany-Finished Chiavari Ballroom Chairs

Life Made Simple
At Brookstone Event Center we want your wedding experience to be filled with fun and spectacular memories. So in addition to offering a complete wedding menu package and to help make planning your perfect day as stress free as possible, we present our wedding vendor partners who are specialists in the areas of music, flowers, cake and limousines.
Vendor Packages Include:
*Floral Centerpiece Arrangements by Fresh Water Farms of Atkinson or Ford Flowers of Salem
*Wedding Cakes by Jacques Fine European Pastries of Suncook
*Choose from several top D.J.’s at Get Down Tonight Entertainment of Salem
*A Limousine from Black Tie Limousine in Haverhill, MA for up to 6 people and up to 3 hours
Vendor Package Pricing:
200 guests & up $20.95 per person
161 to 199 guests $21.95 per person
131 to 160 guests $ 24.95 per person
101 to 130 guests $26.95 per person
75 to 100 guests $28.95 per person
There is no N.H. meal tax or service charge added to the vendor package pricing, with the exception of the Wedding Cake
(9% N.H. Meal tax applies).

Hors d’Oeuvres
Please select four hot or cold combined.
Hors d’Oeuvres to be passed butler style.
Roasted Scallops Wrapped in Applewood Smoked Bacon with Port Wine Drizzle
Wild Mushroom Tartlets with Swiss Cheese in Chive Crust
Tandoori Chicken Satay with Cucumber Yogurt Dipping Sauce
Spanakopita, Feta and Spinach Phyllo Triangles
Flatbread with Balsamic Braised Figs & Goat Cheese
Brie & Raspberry Phyllo Squares with a Honey Drizzle
Teriyaki Beef Satay with Peanut Dipping Sauce
Thai Chicken and Cashew Spring Rolls
Tomato Bruschetta, Balsamic Reduction, Fresh Basil
Chilled Cucumber, Sweet Shrimp, Pickled Red Onions Mango Relish
Fresh Seasonal Cantaloupe Wrapped with Italian Proscuitto
Green Asparagus Wrapped in Seared Beef Sirloin, Extra Virgin Olive Oil
Please select two displays.
Selection of Cheeses & Seasonal Fruit Display
smoked gouda, dill havarti, mild Cheddar & pepper jack cheeses artfully displayed
with fresh red grapes, kiwi, strawberries, apple & pear slices
Crisp Garden Vegetable Display with Complimenting Dips
bell peppers, cucumber, cherry tomatoes, carrots, celery & broccoli colorfully displayed with blue cheese & herb ranch dips
Mediterranean Display
a Mediterranean inspired display of hummus, tabouli, olive tapenade & balsamic plum tomatoes with toasted pita chips & assorted crackers

Appetizers & Salads
choice of one included with entrée price
Roasted Tomato Basil Soup
mini grilled cheese garnish, basil oil
Butternut Squash Bisque
creamy butternut squash, cider reduction, local apple
Tri-Colored Cheese Tortellini
tossed with basil pesto sauce and Asiago cheese
Tropical Fruit Salad
fresh mélange of tropical fruits on cantaloupe carpaccio
Mixed Spring Greens & Garden Vegetable Tossed Salad
dressed with balsamic or champagne vinaigrette
Pear & Goat Cheese Salad
garden lettuce, crumbled goat cheese, poached pears, candied walnuts
and Champagne vinaigrette
Classic Caesar Salad
shaved Asiago, Parmesan & Romano cheeses with ciabatta croutons
Caprese Salad
vine ripe tomatoes, fresh mozzarella, red wine vinaigrette, balsamic reduction
Chilled Jumbo Shrimp
with citrus cocktail sauce and fresh melon chutney…..$4.00 per person
Maryland Style Crab Cakes
with roasted red pepper aïoli and lemon caper tartar sauce…..$4.00 per person
Grilled Asparagus
with Madeira wild mushrooms & Parmesan cheese risotto…..$4.00 per person
Lobster Ravioli
simmered in ginger basil cream with julienne vegetables…..$5.00 per person

Entrée Selections
Please select one or two entrees
(Pre-count required)
Brookstone Harvest Chicken $52.00
stuffed chicken breast filled with dried cranberry & apple stuffing
dressed with fresh sage & chardonnay jus
Classic Chicken Marsala $52.00
herb roasted chicken breast served with roasted mushrooms
sweetened with Italian Marsala with a hint of fresh oregano
Tuscan Stuffed Chicken $54.00
stuffed with proscuitto, roasted red peppers, pesto & mozzarella cheese
dressed with Madeira laced chicken jus
Pan Roasted Haddock $56.00
East Coast haddock, fine herbs, limoncello sauce
Stuffed Shrimp $57.00
dressed with balsamic or champagne vinaigrette
Grilled Atlantic Salmon $55.00
Atlantic salmon fillet, grand marnier glaze, petite orange salad
Slow Roasted Prime Rib of Beef $55.00
12 oz served with au jus
Char-grilled Filet Mignon $62.00
char-grilled 8 oz center cut tenderloin of beef cooked to perfection & served
with a braised shallot & cabernet sauvignon demi glace
Chicken & Stuffed Shrimp $54.00
herb roasted breast of chicken & classic stuffed shrimp
with a duet of Marsala & scampi sauces
Boneless Beef Short Ribs & Atlantic Salmon $59.00
bourbon braised short ribs, roasted root vegetables, seared
salmon, grand marnier glaze, petite orange salad
Sliced Tenderloin & Stuffed Shrimp $62.00
roasted Tenderloin of beef with three stuffed shrimp with
cabernet shallot sauce & classic scampi sauce
More duet combinations are available, all entrees are served with a mélange of vegetables & light garlic mashed potatoes or oven roasted red bliss potatoes.

The Sweet End
included in entrée price
Chocolate Coated Ice Cream Truffle
served with your own wedding cake
Coffee & Tea Service
not included in entrée price
Half pour champagne or white wine $1.95 per person
Full pour champagne or white wine $3.95 per person
Ceremony Fee:
Ceremony fee for the Brookstone Event Center is $600.00. The ceremonies take place on our beautifully landscaped & tented terrace overlooking the fountain and pond. The ceremony fee includes all white chairs, an extra ½ hour of time for the event and a 1 hour rehearsal prior to your event with your event planner.
Bar Arrangements:
Several options are available, you decide prior to your wedding which option or combination of options suit you.
Minimums:
Food minimums will be required depending on the size of your group and date selected
Please call our office at (603)328-9255 for complete details.
Please add 9% New Hampshire Meals Tax & 20% service charge. Prices are subject to change.


