Your Wedding at Brookstone

Premier 2015 Wedding Special

Dream Wedding Package

Starting at $59.95 Per Person, Includes:

A selection of four passed hors d’ oeuvre
A selection of two hors d’ oeuvre displays
Champagne toast
Elegant three course menu
Freshly brewed coffee and tea service
Personal wedding coordinator to ensure every detail
Ivory floor length linens & napkins
Private bridal suite for bridal party
Votive candles on tables & in windows


Wine & Dine Wedding Package

Starting at $73.95 Per Person, Includes:

Open bar during cocktail hour for beer, wine & soda
A selection of four passed hors d’ oeuvre
A selection of two hors d’ oeuvre displays
Champagne toast
Elegant three course menu
Wine service during dinner, selection of white & red wines
Freshly brewed coffee and tea service
Personal wedding coordinator to ensure every detail
Ivory floor length table linens & napkins
Private bridal suite for bridal party
Votive candles on tables & in windows


Platinum Wedding Package

Starting at $91.95 Per Person, Includes:

Premium open bar during cocktail hour.
A selection of five passed hors d’ oeuvre
A selection of two hors d’ oeuvre displays
Champagne toast garnished with floating raspberry
Sliced lemon or lime in the water glasses
Elegant three course menu
Wine service during dinner, selection of white & red wines
Freshly brewed coffee and tea service
Personal wedding coordinator to ensure every detail
Colored table runner with matching bows on Chiavari chairs
Ivory floor length table linens & napkins
Private bridal suite for bridal party
Votive candles on tables & in windows



Hors d’Oeuvres

Please select four or 5 hot or cold combined Hors d’Oeuvres to be passed butler style.

Hot Hors d’Oeuvres

- Roasted Scallops Wrapped in Applewood Smoked Bacon
- Wild Mushrooms in Phyllo with Parmesan Cheese Drizzle
- Tandoori Chicken Satay with Cucumber Yogurt Dip
- Spanakopita, Feta and Spinach Phyllo Triangles
- Mini Crab Cakes with Roasted Red Pepper Aioli
- Brie and Raspberry Phyllo Square with a Honey Drizzle
- Teriyaki Beef Satay with Spicy Peanut Dipping Sauce
- Mini Beef Wellingtons Madeira Demi-Glace

Cold Hors d’Oeuvres

- Tomato Bruschetta, Balsamic Reduction with Fresh Basil
- Fire Roasted Red Pepper Herbed Goat Cheese Crostini’s
- Cocktail Shrimp Shooter served with House Made Cocktail Sauce
- Curried Chicken Salad on Toasted Pita Chip

Hors d’Oeuvre Displays
Please select two displays, included with entree price.

Selection of Cheeses & Seasonal Fruit Display
Smoked Gouda, Dill Havarti, mild Cheddar & Pepper Jack Cheeses Artfully Displayed
with Fresh Red Grapes and Seasonal Fruit Garnish


Crisp Garden Vegetable Display with Complimenting Dips
Bell Peppers, Cucumber, Cherry Tomatoes, Carrots, Celery & Broccoli Colorfully Displayed with Blue Cheese and Green Goddess Herb Dips

Mediterranean Display
A Mediterranean Inspired Display of Hummus, Tabouli, Olives, Balsamic Plum Tomatoes, Tapenade with Toasted Pita Chip and Assorted Crackers

Antipasto Display
An Italian Inspired Display of Hard Salami, Marinated Mushrooms & Artichoke Hearts, Herbed Fresh Mozzarella, Pepperoncini’s and Olives


Appetizers & Salads

Choice of one included with entrée price

New England Clam Cowder
Chopped Clams, Smoked Bacon, Potatoes & Cream

Butternut Squash Bisque
Creamy Butternut Squash, Cider Reduction, Local Apples

Pasta Puttanesca
Tomatoes, Capers, Kalamata Olives, Basil, Asiago Cheese & Penne Pasta

Crisp Iceberg Wedge
Served with Creamy Blue Cheese Dressing, Chopped Bacon,
Cherry Tomatoes.

Mixed Spring Greens & Garden Vegetable Salad
Dressed with Balsamic or Champagne Vinaigrette

Pear & Goat Cheese Salad
Garden Lettuce, Crumbled Goat Cheese, Sliced Pears, Candied Walnuts
and Champagne Vinaigrette

Classic Caesar Salad
Asiago, Parmesan & Romano cheeses with Ciabatta Croutons

Caprese Salad
Vine Ripe Tomatoes, Fresh Mozzarella, Extra Virgin Olive Oil & Balsamic Reduction


Entrée Selections
Please select one or two entrees (Pre-count required)

Dream   Wine & Dine   Platimum

Brookstone Harvest Chicken                                          $59.95      $73.95      $91.95  
Stuffed Chicken Breast Filled with Dried Cranberry
Apple & Fresh Sage Stuffing Dressed with Velouté

Classic Chicken Marsala                                                 $59.95      $73.95      $91.95  
Herb Roasted Chicken Breast Served with Shiitake
and Button Mushrooms & Marsala Sauce

Sauté Statler Chicken                                                      $61.95      $75.95      $93.95  
Lightly Breaded and Topped with a White Wine & Herb
Cream Reduction Sauce, Smoked Ham and Tomatoes

Tuscan Topped Chicken                                                 $61.95      $75.95      $93.95  
Lightly Breaded Topped with a Ricotta, Spinach,
Fresh Herb Topping, Provolone, Tomato and Onion
Vinaigrette

Chicken Florentine                                                         $61.95      $75.95      $93.95   
Stuffed with Spinach, Feta, Mushrooms,
Crispy Prosciutto Served with Burgundy Velouté

Pan Roasted Haddock                                                   $63.95      $77.95      $95.95  
Fresh East Coast Haddock, Petite Lemon and
Fennel Salad

Stuffed Shrimp                                                               $64.95      $78.95      $96.95  
Dressed with White Wine Lemon Beurre Blanc

Grilled Atlantic Salmon                                                 $62.95      $76.95      $94.95  

Atlantic Salmon Fillet, Creamy Cucumber
& Dill Salad

Slow Roasted Prime Rib                                                $62.95      $76.95      $94.95   
12oz cut, Served with Madeira Au Jus

Char-grilled Filet Mignon                                             $69.95      $83.95     $101.95    
Char-Grilled 8oz Center Cut Tenderloin of Beef
Served with Braised Shallot and Cabernet
Sauvignon Demi-Glace

Brookstone Duet Entrées

Petite Filet Mignon and Ahi Tuna                                 $69.95      $83.95    $101.95   
Char-Grilled 5oz Petite Filet Mignon Demi-Glace
Served with Sesame Encrusted Rare Seared Tuna
Topped with Avocado and Cucumber Salad

Petite Filet Mignon and Stuffed Shrimp                      $69.95      $83.95    $101.95    
Char-Grilled 5oz.Petite Filet Mignon with Two
Stuffed Shrimp. Served with Cabernet Shallot Sauce
and Classic Scampi Sauce

Chicken Française and Seared Scallops                    $67.95      $81.95      $99.95   
Lightly Battered Chicken Breast Sautéed, Sauce
Supreme with Pan Seared Scallops Balsamic Reduction Drizzle

More duet combinations are available, entrées are served with Chefs choice of seasonal vegetable mélange and choice of starch Accommodations for dietary restrictions, Children’s meals and vendor meals available upon request.
For your convenience a 9% New Hampshire Meals Tax and a 20% Service Fee will be added to you final invoice.
Prices are subject to change.

Wedding Planning Made Easy

At Brookstone Event Center we want your wedding experience to be filled with fun and spectacular memories. So, in addition to offering a complete wedding menu package and to help make planning your perfect day as stress free as possible, we present our wedding vendor partners who are specialists in the area of music, flowers, cakes and limousines.

Vendor Packages Include:

*Floral Centerpiece Arrangements by Fresh Water Farms of Atkinson or Ford Flowers of Salem
*Classic Wedding Cakes by Jacques Fine European Pastries of Suncook
*Choose from several top D.J.’s at Get Down Tonight Entertainment of Salem
*A Limousine from Black Tie Limousine in Haverhill, MA for up to 6 people and up to 3 hours or split service available

Vendor Package Pricing:
200 guests & up $21.95 per person
161 to 199 guests $22.95 per person
131 to 160 guests $ 25.95 per person
101 to 130 guests $27.95 per person
75 to 100 guests $29.95 per person

There is no 9% N.H. meal tax or 20% service charge added to the vendor package pricing, with the exception of the Wedding Cake (9% N.H. Meal tax applies).


Details:

Ceremony Fee:           
Ceremony fee at Brookstone Park is $600.00. The ceremony takes place on our beautifully landscaped and canopy tented terrace
overlooking the fountain and pond. The ceremony fee includes all white chairs, an extra ½ hour of venue time and a 1 hour
rehearsal a few day’s before your wedding day with your event planner.

Bar Arrangements:   
Several options are available, you decide prior to your wedding which option or combination of
options suit you.

Minimums:               
Food minimums & facility rental fees will be required depending on the size of your group and date selected. Please call our office at (603) 328.9255 for complete details.

Facility Rental Fee includes:  
5 hour venue time (additional venue time available upon request)
Mahogany Chiavari Chair
Access to grounds & bridal suite 2 hours prior to ceremony
Access to private indoor photo room
Golf carts for photographer, bride & groom during formals
Access to private terrace overlooking our pond

There is no 9% N.H. meal tax or 20% service charge added on the Ceremony Fee or Facility Rental Fee

Enhancements, available "a la carte"             
Colored bows for Chiavari chairs with matching runners - Champagne toast garnished with floating raspberry - Sliced lemon or lime in the water glasses - Custom Ice Sculptures - Raw bar during cocktail hour - Late night snack station: Sliders, Mini Turkey Burgers, BBQ Pulled Pork Sandwiches, Assorted Flatbreads & Hot Dogs

Local Accommodations
Holiday Inn - Salem, NH (603) 893.5511
La Quinta Inn & Suites - Salem, NH (603) 893.4722
Sleep Inn - Londonderry, NH (603) 425.2110

 

Please add 9% New Hampshire Meals Tax & 20% service charge. Prices are subject to change.